This family owned chocolate and confectionery manufacturer offers top of the range chocolate and confectionery to the trade. Its clientele include all retail sectors such as specialist chocolate shops, garden centres and department stores among others. They also offer personalised confectionary to both own label and the promotional sector. The business originally started as a candy factory with its own sales team and graphics and packaging dept and has since grown into a large company with its operations moving to a state-of-the-art factory.
The firm make a range of delectable chocolates including truffles, chocolate bars and Easter eggs to name but a few. The business is fully compliant with food safety regulations and goes the extra mile to ensure its procedures abide by hygiene and safety standards through every stage of production from product creation to storage and cleaning. Furthermore, the business constantly assesses the condition of their premises, production and packaging processes as well as the traceability of raw ingredients used through to the final product.
The vast majority of the products produced are bespoke which makes new product innovation and development essential to the success and growth of the company. The firm regularly invest in new machinery and adapt existing machinery to suit new purposes. The firm prides itself on its innovation and ability to meet growing customer demands by producing more intricate and varied confectionary. Their R&D work has required individual attention to achieve solutions that have included trials, prototypes and problem solving. Projects include developing machinery to enhance hand wrapping operations and creating software to improve business efficiency and control.
